Cooking advice table – Indesit FIM-532J-K.A-IX-(PL) Instrukcja Obsługi

Strona 42

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42

Do not place racks in position 1 and 5 during fan-assisted

cooking. This is because excessive direct heat can burn
temperature sensitive foods.

! In the GRILL and GRATIN cooking modes, particularly when
using the rotisserie spit, place the dripping pan in position 1

to collect cooking residues (fat and/or grease).

MULTI-COOKING

• Use positions 2 and 4, placing the food which requires

more heat on 2.

• Place the dripping pan on the bottom and the rack on top.

GRILL

• Place the rack in position 3 or 4. Position the food in the

centre of the rack.

• We recommend that the power level is set to maximum.

The top heating element is regulated by a thermostat
and may not always operate constantly.

best results when cooking pizza, use the MULTI-

COOKING mode.

• Use a light aluminium pizza pan. Place it on the rack

provided.

For a crispy crust, do not use the dripping pan (prevents

crust from forming by extending cooking time).

• If the pizza has a lot of toppings, we recommend adding

the mozzarella cheese on top of the pizza halfway
through the cooking process.

Cooking

modes

Foods

Weight

(in kg)

Rack

position

Pre-heating

time (min)

Recommended

temperature

Cooking

time

(minutes)

Convection

Oven

Duck

Roast veal or beef

Pork roast

Biscuits (short pastry)

Tarts

1

1

1

-

1

3

3

3

3

3

15

15

15

15

15

200

200

200

180

180

65-75

70-75

70-80

15-20

30-35

Multi-cooking

Pizza (on 2 racks)

Lasagne

Lamb

Roast chicken + potatoes

Mackerel

Plum cake

Cream puffs (on 2 racks)

Biscuits (on 2 racks)

Sponge cake (on 1 rack)

Sponge cake (on 2 racks)

Savoury pies

1

1

1

1+1

1

1

0.5

0.5

0.5

1

1.5

2 and 4

3

2

2 and 4

2

2

2 and 4

2 and 4

2

2 and 4

3

15

10

10

15

10

10

10

10

10

10

15

230

180

180

200

180

170

190

180

170

170

200

15-20

30-35

40-45

60-70

30-35

40-50

20-25

10-15

15-20

20-25

25-30

Top oven

Browning food to perfect cooking -

3/4

15

220

-

Grill

Soles and cuttlefish

Squid and prawn kebabs

Cod filet

Grilled vegetables

Veal steak

Cutlets

Hamburgers

Mackerels

Toasts

1

1

1

1

1

1

1

1

4

4

4

4

3 or 4

4

4

4

4

4

5

5

5

5

5

5

5

5

5

Max

Max

Max

Max

Max

Max

Max

Max

Max

8-10

6-8

10

10-15

15-20

15-20

7-10

15-20

2-3

Gratin

Grilled chicken

Cuttlefish

1.5

1.5

2

2

5

5

200

200

55-60

30-35

Cooking advice table

GB

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